Noodles With Herbed Carrots

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 8 ounces egg noodles
• 3 tablespoons butter
• 1 1/2 cups shredded carrots, from one 10-oz . pkg
• 1/3 cup chopped fresh parsley
• 3/4 teaspoon dried rubbed sage
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 cook noodles according to package directions; drain.
• 2 in same pot melt butter over low heat. add carrots; cook, stirring occasionally, until softened, 3-4 minutes. stir in parsley, sage, salt, and pepper.
• 3 add noodles; toss to coat.