Ingredients
- Servings: 40
- 4 cups cucumbers, sliced
- 1 cup rice vinegar
- 1 tablespoon seasoning salt
Recipe
- 1 peel cucumber.
- 2 slice in to 1/4 inch circles.
- 3 lay the slices evenly around a dinner plate.
- 4 pour rice vineager over the cumcumbers.
- 5 sprinkle seasoning salt over the cucumbers.
- 6 serve.
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