Low - Fat Creamy Mushroom And Rice

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 1 (10 3/4 ounce) can low-fat cream of mushroom soup
• 1 cup beef stock
• 1/2 cup water
• 1/2 cup chopped mushroom
• 1 1/2 cups minute rice

Recipe

• 1 in sauce pan bring soup, stock, and water and mushrooms to boil.
• 2 add rice, stir and cover for 10 minutes.