Lemon Chicken & Rice

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast, cut into strips
• 1/4 cup chopped onion
• 2 medium carrots, thinly sliced
• 1 garlic clove, minced
• 1 tablespoon butter
• 2 teaspoons cornstarch
• 1 1/2 cups chicken broth
• 2 tablespoons lemon juice
• salt (optional)
• 1 cup uncooked instant rice
• 1/2 cup frozen peas

Recipe

• 1 in a skillet, cook chicken, onion, carrots and garlic in butter until chicken is cooked through.
• 2 meanwhile, in a saucepan, combine cornstarch, chicken broth and lemon juice. sprinkle with salt, if desired. bring to a boil; cook and stir 2 minutes, or until thickened. stir in rice and peas (and mushrooms if adding). remove from heat, cover and let stand 5 minutes. fluff with fork. serve with chicken.