Lemon Chicken With Pasta

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 6 boneless skinless chicken breast halves
• flour
• salt
• pepper
• paprika
• 2 -4 tablespoons olive oil
• garlic, minced
• 2 tablespoons wine
• 2 tablespoons lemon juice
• capers
• chives
• pimiento
• dried tomatoe
• pasta, of choice

Recipe

• 1 pound chicken breasts (between wax paper) to 1/4" thick.
• 2 coat with a mixture of flour, salt, pepper and paprika.
• 3 fry chicken with minced garlic in olive oil (2-4 tbsp oil) for about 3-5 minutes each side.
• 4 remove chicken from pan and keep warm.
• 5 add 2 tbsp wine to pan drippings, scraping the bottom.
• 6 add 2 tbsp lemon juice.
• 7 heat wine/lemon juice mixture, and add chicken, some capers, chives, pimientos, dried tomatoes.
• 8 serve over hot pasta tossed w/ lemon juice, pepper and olive oil.