Melt In Your Mouth Chicken

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 8 skinless chicken thighs
• 2 tablespoons vegetable oil
• 1 cup orange juice, divided
• 2 tablespoons cornstarch
• 2 garlic cloves, minced
• 1/2 cup light teriyaki sauce
• 1/3 cup catsup
• 3 tablespoons cider vinegar
• 1 teaspoon ground ginger
• 1/2 teaspoon dry crushed red pepper

Recipe

• 1 saute chicken in oil 6 min, turning once.
• 2 stir together 2 tbs oj and cornstarch until smooth; set aside.
• 3 stir together remaining ingredients and rest of oj; pour over chicken in pan.
• 4 bring to boil, reduce heat and cover; simmer 35 min, turning chicken after 20 minute
• 5 stir in cornstarch mixture and cook, stirring constantly, 5 minutes or until sauce thickens.
• 6 serve with hot cooked rice or pasta.