Ingredients
- Servings: 4
- 1/2 lb of polish bryndza cheese or 1/2 lb of greek manouri cheese, diced into 1/4 inch pieces
- 1 (1 lb) package egg noodles
- 1 large onion, diced
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 dash salt
- 1 dash pepper
Recipe
- 1 cook 1 package of egg noodles.
- 2 dice 1 large onion and fry till browned in a bit of butter and olive oil mixed together.
- 3 add diced cheese and salt & pepper to taste.
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