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Sunday, March 29, 2015

Lemon Chicken (oamc)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/8 teaspoon garlic powder
  • 1/3 cup lemon juice
  • 1 lb raw chicken piece
  • 1 cup regular uncooked rice

Recipe

  • 1 mix all of the spices and lemon juice in a 1-gallon bag, add chicken pieces, and freeze.
  • 2 to prepare, thaw bag of chicken, preheat oven to 450 degrees. arrange chicken skin-side down in an 8x8x2-inch bakind dish treated with nonstick spray. pour liquid over chicken.
  • 3 bake for 20 minutes. turn chicken over and baste. bake for an additional 15 to 20 minutes.
  • 4 prepare rice according to package directions.
  • 5 serve chicken over rice.

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