Ingredients
- Servings: 4
- 3/4 cup flour
- 2 tablespoons cornstarch
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup water
Recipe
- 1 sift dry ingredients.
- 2 add water and mix well.
- 3 use to coat fish or chicken filets.
- 4 cover the fish completely.
- 5 deep fry until a nice golden brown.
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