Kid Pleaser Vegetarian Manicotti

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 5
• 4 cups spinach
• 1/4 cup schredded parmesan cheese
• 1 cup low-fat ricotta cheese
• 1/2 cup vegan sour cream
• 1/2 cup shredded mozzarella cheese
• 4 garlic cloves
• 2 cups spaghetti sauce, divided
• 12 manicotti

Recipe

• 1 boil the manicotti shells til they are half way cooked.
• 2 chop up the spinach fairly small.
• 3 shred the cheese and mince the garlic.
• 4 add all the ingredients except the shells in a large bowl and mix well.
• 5 drain the shells and let cool, i like to rinse them with cool water and use immediately so they don't get stuck together.
• 6 stuff the shells.
• 7 bake uncovered at 350 degrees for 30 minutes.
• 8 voila! you're done!