Kid Casserole

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 5 hot dogs
• 5 -6 slices bacon
• 3/4 cup celery, chopped
• 1/2 cup onion, chopped
• 1 tablespoon flour
• 1/2 teaspoon pepper
• 1/2 teaspoon salt
• 1 (12 ounce) can evaporated milk
• 1 (10 3/4 ounce) can cream of celery soup
• 3 cups macaroni noodles, cooked
• 1/2 cup cheddar cheese, grated

Recipe

• 1 fry bacon until crisp.
• 2 slice 3 of the hot dogs.
• 3 in a skillet, using some of the fat from the bacon, sauté the hot dogs, celery and onion.
• 4 stir in flour, salt and pepper.
• 5 add the milk and can of soup, cook for about 10 minutes, stirring constantly.
• 6 crumble bacon and add to the mixture.
• 7 in a 1 1/2 quart casserole dish, alternate layers of macaroni noodles and cream sauce.
• 8 top the casserole with slices of the remaining hot dogs and cover with cheese.
• 9 bake at 350°f for 20-25 minutes.