Loramasaltata

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 potato
• 2 1/2 ounces red caviar
• 1/2 cup olive oil
• 1 lemon, juice of
• 2 tablespoons plain yogurt
• 1/4 onion (grated)
• salt & fresh ground pepper (to taste)
• fresh pita bread

Recipe

• 1 boil potato until tender.
• 2 drain. peel. rice.
• 3 stir in the caviar.
• 4 blend oil in with a mixer until smooth.
• 5 stir in lemon juice, yogurt and onion.
• 6 season.
• 7 serve with pita.