Noodle-cottage Cheese Bake

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package sliced bacon, chopped
• 4 green onions, chopped
• 3 (8 ounce) cartons cream-style cottage cheese
• 1.5 (8 ounce) cartons sour cream
• 3/4 teaspoon salt
• 3 eggs
• 1 (8 ounce) package wide egg noodles, cooked, drained
• 2 slices bread, torn into small pieces

Recipe

• 1 cook bacon over medium-low heat in 12-inch skillet until crisp; drain, reserving 1 t. drippings.
• 2 saute green onions in reserved drippings until tender, stirring occasionally; drain.
• 3 press cottage cheese through fine sieve into large bowl.
• 4 add sour cream, salt and eggs, mixing well.
• 5 spoon into baking dish.
• 6 top with bread.
• 7 bake at 350 degrees for 30 minutes or until heated through.