Miracle Whip Easy Hamburger Stroganoff
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 2/3 cup miracle whip light, dressing
- 4 tablespoons flour
- 2 cups 1% low-fat milk (i use whatever i have)
- 1 lb ground beef
- 1 onion, chopped
- 1 cup fresh mushrooms, quartered (or use 1 can drained)
- 1/4 cup dry red wine
- 1/2 teaspoon dried oregano leaves
- 1/2 teaspoon dried basil leaves
- 2 tablespoons fresh parsley, chopped (or 2 tsp. dried)
- 2 tablespoons worcestershire sauce
- 1 (14 ounce) can stewed tomatoes (optional)
Recipe
- 1 mix salad dressing and flour; gently whisk in milk until smooth.
- 2 cook on medium heat, stirring constantly, until sauce is thick.
- 3 set aside.
- 4 brown beef.
- 5 drain and rinse under hot water to get rid of extra fat.
- 6 cook onions and mushrooms until onion is soft.
- 7 drain and add back to pan along with beef.
- 8 add sauce, basil, oregano, parsley, red wine, worcestershire sauce, and tomatoes.
- 9 heat to blend flavors.
- 10 serve over rice or noodles.
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