Meatless Chili Ii

Ingredients

• Servings: 4
• 1 onion, chopped
• 1/2 tablespoon oil
• 1 (20 ounce) can red kidney beans, partly drained
• 1 (10 ounce) can great northern beans, partly drained
• 1 (1 lb) can tomato, partly drained
• 2 stalks celery, sliced
• 1/4 cup catsup
• 3/4 teaspoon salt
• 1 teaspoon dry mustard
• 1/2 teaspoon pepper
• 2 1/2 teaspoons chili powder (or to taste)

Recipe

• 1 saute onions in oil.
• 2 add ingredients.
• 3 stir.
• 4 simmer 20 to 25 minutes.
• 5 celery should be crisp.
• 6 serve over rice or with bread and salad.
• 7 may be frozen in oiled baking dish.
• 8 defrost and bake uncovered at 350 degrees for 30 minutes.