Meatballs And Noodles Romanoff

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 1 (1 lb) bag meatballs, precooked, frozen and thawed
• 3 tablespoons butter, divided
• 1 tablespoon flour
• 1 (5 1/2 ounce) box noodles, romanoff
• 1 2/3 cups milk
• 2 teaspoons parsley, chopped

Recipe

• 1 make a sauce by melting 2 tablespoons of the butter in a saucepan. stir in flour and flavoring packet from box of noodles romanoff. add milk and cook until thickened.
• 2 add meatballs to sauce and heat through.
• 3 cook the noodles from the box separately. drain. toss with parsley flakes and remaining butter.