Lemon Pesto Pasta
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 (500 g) package cappelletti pasta
- 1 cup broccoli floret
- 3 chicken breasts
- 4 tablespoons lemon infused olive oil or 4 tablespoons extra virgin olive oil
- 1/4 cup basil pesto
- 1 meyer lemon
- 1/2 cup parmesan cheese
Recipe
- 1 pan cook three chicken breasts. while doing that bring water to boil and cook pasta for 9-10 minutes. when pasta has about 3 minutes left, toss in broccoli.
- 2 drain off pasta and broccoli and place in bowl; cut chicken into bit size pieces and toss into bowl with pasta.
- 3 pour olive oil, basil pesto and juice of one lemon into bowl and stir until pasta is coated thoroughly. sprinkle fresh grated parmesan cheese over top and serve.
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