Pepperoni Stir Fry
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 tablespoon olive oil
- 1/2 medium green pepper, chopped
- 1 medium onion, sliced thin
- 1/2 lb pepperoni, sliced thin
- 1 lb pasta, any type,cooked according to package directions
- 1 (15 ounce) can stewed tomatoes
- 12 ounces jarred marinara sauce, if desired (optional)
Recipe
- 1 heat the olive oil on medium high in a wok or large saute pan.
- 2 add the green pepper and onion.
- 3 stir fry until the vegetables are softening, about 4-5 minutes.
- 4 add the pepperoni and stir fry until heated through.
- 5 add the stewed tomatoes (and extra sauce if you like) and heat through.
- 6 pour the sauce over the cooked pasta.
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