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Tuesday, March 24, 2015

Mushroom Rice Baked

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 2 cups uncooked rice
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 cup vegetable broth
  • 1/2 cup chopped onion
  • 1/4 cup chopped mushroom (can use canned)
  • 1 teaspoon parsley
  • 1 teaspoon oregano
  • 1/4 cup melted butter
  • salt & pepper

Recipe

  • 1 preheat oven to 400 in a large bowl, stir together rice, soup, and broth.
  • 2 blend in the onion, mushrooms,parsley, oregano, butter, salt and pepper.
  • 3 transfer to a 2 quart baking dish, and cover with a lid or foil.
  • 4 bake 35- 40 minutes.

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