Mushroom And Chilli Pasta

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 500 g button mushrooms, sliced thinly
• 2 large chilies, finely sliced
• 1 clove garlic, crushed
• 500 g pasta, of choice
• 1/4 cup olive oil, extra
• 100 g baby spinach leaves

Recipe

• 1 heat oil in pan cook mushroms, stirring for about 6- 8 minutes or until tender, then add garlic and chilli, cook stirring for about 2 minutes.
• 2 meanwhile, cook pasta until al dente.
• 3 reserve 1/3 cup of cooking liquid, then drain pasta well.
• 4 combine pasta in bowl with extra oil, mushroom mix, reserved cooking liquid and spinach.
• 5 season to taste.