Mexican Rice
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 cup rice
- 1 teaspoon cumin
- 1 teaspoon black pepper
- 1 garlic clove, minced
- 1 onion, diced
- 1/2 green bell pepper, diced
- 1 tomato, chopped
- 1 tablespoon vegetable oil
Recipe
- 1 brown 1 cup comet rice in small amount of hot oil - before completely brown add chopped onion and green pepper.
- 2 mix spices with 1/2 cup water. add this to rice along with 1 teapoon salt.
- 3 add water to cover.
- 4 add chopped tomato.
- 5 cover and simmer 20-25 minutes.
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