Mexican Rice

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 cup rice
• 1 teaspoon cumin
• 2 -2 1/4 cups water
• 0.5 (8 ounce) can tomato sauce

Recipe

• 1 in a 10-inch iron frying pan, brown the rice in 1 tablespoon oil.
• 2 add water, cumin and tomato sauce.
• 3 cover and turn heat to simmer.
• 4 cook 25 minutes until tender.