Nutty Noodles

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 8 ounces thin rice noodles, soaked according to package directions
• 1/2 lb chopped beef
• 1 onion, chopped
• 2 garlic cloves, chopped
• 1 carrot, shredded
• 4 scallions, chopped, parts (reserve green parts for garnish)
• 2 teaspoons peanut oil
• 1/2 teaspoon curry powder
• 1/4 cup peanut butter
• 1/2 teaspoon lime juice
• 1 1/2 teaspoons brown sugar
• 1 1/2 teaspoons soy sauce
• 1 1/2 teaspoons fish sauce
• 1/4-1/2 teaspoon sambal oelek (to taste)
• 8 ounces coconut milk
• 2 teaspoons fresh thai basil

Recipe

• 1 soak rice noodles according to package directions, drain.
• 2 in a wok or frying pan heat oil.
• 3 add onion, garlic, curry powder, scallions, and stir.
• 4 add beef and stir until cooked through. add carrots, cook for 1-2 minutes more, drain excess fat.
• 5 mix sauce ingredients in a large glass measuring cup, add to wok,.
• 6 cook until heated through.
• 7 serve over rice noodles, garnish with scallions.