Mexican Rice

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• olive oil
• 2 cups rice
• 2 -3 garlic cloves, minced
• 1 onion, diced
• 1 diced jalapeno
• 2 (10 ounce) cans rotel
• salt
• chicken broth or water

Recipe

• 1 heat olive oil in pan. saute rice, onion and garlic in pan until onion and rice take on a translucent apearance. keep them moving, don't brown rice. add diced jalapeno and rotel. then add enough chicken broth or water until rice is covered. simmer with lid until rice is done, adding more liquid if necessary. remove lid and fluff. enjoy.