Macaroni & Tomatoes
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 (16 ounce) can diced tomatoes 
- 2 tablespoons butter 
- 1 teaspoon salt 
- 1/4 teaspoon oregano 
- 2 cups uncooked macaroni 
-  grated parmesan cheese 
Recipe
- 1 in a medium sauce pan heat tomatoes, butter, salt and oregano; bring to a boil. 
- 2 lower heat to simmer; simmer 10 to 12 minutes stirring once or twice. 
- 3 cook macaroni by package directions. 
- 4 add cooked macaroni to tomato mixture. sprinkle parmesan cheese on as to your taste. 
- 5 enjoy. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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