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Tuesday, April 28, 2015

Macaroni & Tomatoes

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 (16 ounce) can diced tomatoes
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1/4 teaspoon oregano
  • 2 cups uncooked macaroni
  • grated parmesan cheese

Recipe

  • 1 in a medium sauce pan heat tomatoes, butter, salt and oregano; bring to a boil.
  • 2 lower heat to simmer; simmer 10 to 12 minutes stirring once or twice.
  • 3 cook macaroni by package directions.
  • 4 add cooked macaroni to tomato mixture. sprinkle parmesan cheese on as to your taste.
  • 5 enjoy.

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