Macaroni 'n' Cheese
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 8 ounces cheddar cheese, grated
- 1 cup butter
- 1 (12 ounce) package elbow macaroni
- 1/2 cup milk
Recipe
- 1 cook pasta in water according to package directions.
- 2 preheat oven to 350°f.
- 3 grease the inside of a medium sized casserole dish.
- 4 start with a layer of pasta on the bottom of the dish.
- 5 add thin squares of butter on top of the pasta.
- 6 add about 1/2 cup cheese on the butter and pasta.
- 7 keep repeating steps 3-6 until you reach the top.
- 8 add remaining cheese to the top.
- 9 bake in the oven for 45 minutes or until the cheese on top is golden brown and crusty.
- 10 enjoy!
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