Mom's Macaroni & Cheese

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (8 ounce) package elbow macaroni
• 4 tablespoons butter
• 4 tablespoons flour
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups milk
• 1 cup american cheese, cut into small pieces

Recipe

• 1 melt butter, add flour, salt, and pepper, wisk until smooth.
• 2 add milk slowly, whisking to blend.
• 3 cook until thick and smooth, add cheese and stir until melted.
• 4 cook elbow noodles as directed on package.
• 5 drain and pour into a baking dish.
• 6 pour cheese sauce over cooked elbows.
• 7 bake at 350°f for 15 minutes or until lightly browned.
• 8 *it's best to use a double boiler or nonstick pan to make your cheese sauce.