Macaroni & Cheese

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (16 ounce) box macaroni, cooked and drained
• 2 (8 ounce) packages of shredded cheese (cheddar or colby jack blend)
• 1/2 cup margarine or 1/2 cup butter
• 2 teaspoons salt
• milk

Recipe

• 1 after the macaroni is cooked and drained place it in a large mixing bowl.
• 2 add the margarine and salt to the hot noodles and stir until the margarine is melted.
• 3 add one package of cheese and stir it in, then add the other. this is easier to mix than if you add all of the cheese at once.
• 4 spoon the mixture into a greased 9 x 13 pan or a 4 quart baking dish. pour milk over it until it comes approximately 1/4 of the way up the side of the dish.
• 5 bake at 350 degrees for approxmately 30 minutes.