Macaroni & Cheese Deluxe

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 cups macaroni noodles, cooked
• 2 cups american cheese, shredded
• 1/2 quart stewed tomatoes
• 1 teaspoon cornstarch
• 3/4 cup milk
• salt and pepper
• 1 teaspoon dry onion flakes
• 3 tablespoons butter

Recipe

• 1 dissolve cornstarch in milk in a mixing bowl.
• 2 add noodles, cheese, tomatoes and onion flakes.
• 3 season with salt and pepper to taste.
• 4 transfer to mixture into a greased baking pan.
• 5 slice the butter into pats.
• 6 cover the top of the macaroni mixture with the butter pats.
• 7 bake at 350 degrees for a half and hour, uncovered.
• 8 let sit 10 minutes.
• 9 serve and enjoy.