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Wednesday, April 1, 2015

Mexican Bake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 3
  • 1 (8 ounce) box spanish rice mix (6 c prepared)
  • 1 (16 ounce) can refried beans
  • 1 (16 ounce) can black beans, drained
  • 1 (6 ounce) container guacamole
  • 8 ounces salsa (1/2 can)
  • 2 cups cheese, shredded
  • 6 ounces tortilla chips (1/2 bag)
  • sour cream (optional)

Recipe

  • 1 preheat oven to 375°f.
  • 2 cook rice as described on the package.
  • 3 in a medium baking pan (9"x13"), spread, in layers: refried beans, rice, black beans, guacamole, salsa, and cheese.
  • 4 top with crushed tortilla chips.
  • 5 bake for 15-20 minutes.
  • 6 serve and top with sour cream, if desired.

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