Lime Barley

Total Time: 1 hr 3 mins Preparation Time: 3 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 cups barley
• 6 cups water
• 1/4 cup olive oil
• 1 lime, juice of
• salt and pepper

Recipe

• 1 rince the barley and drain.
• 2 boil water in a casserole and add the barley.
• 3 cover and cook 1 hour at low heat or until barley is tender and water is absorbed.
• 4 add olive oil and lime juice. salt and pepper if you want and serve.