Mom's Cheesy Casserole (baked Mac And Cheese)

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can cheddar cheese soup
• 15 ounces milk
• 6 ounces sharp cheddar cheese, grated
• 2 -3 cups elbow macaroni
• black pepper
• 2 tablespoons butter, melted
• 3 tablespoons seasoned bread crumbs

Recipe

• 1 cook pasta according to directions; set aside.
• 2 in a large bowl, add can of soup to a can of milk slowly to get the very last of the soup out of the can.
• 3 add cheddar and black pepper, stir well.
• 4 stir in macaroni and pour into casserole dish. if desired, leftover ground beef, sausage, or ham can be added at this time.
• 5 top with bread crumbs mixed with butter.
• 6 bake at 350 for 30-35 minutes.