Layered Macaroni And Cheese

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 1/2 lb elbow macaroni, cooked
• 4 cups cheddar cheese, shredded, divided
• 2 eggs
• 1 1/2 cups milk
• 3/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/8 teaspoon paprika

Recipe

• 1 preheat the oven to 350 degrees fahrenheit.
• 2 coat a 2-quart baking dish with nonstick cooking spray.
• 3 layer 1/3 of the cooked macaroni in the baking dish.
• 4 sprinkle with 1-1/2 cups cheese.
• 5 repeat the layers; top with the remaining macaroni.
• 6 reserve the remaining 1 cup cheese.
• 7 in a medium bowl, whisk together the eggs, milk, salt, and pepper until blended; pour over the macaroni.
• 8 cover and bake for 45 minutes, or until heated through.
• 9 uncover and sprinkle with the remaining cheese and the paprika.
• 10 cover and let stand for 10 minutes before serving.