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Monday, June 1, 2015

Nacho Noodles

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1 lb egg noodles
  • 1 -1 1/2 lb beef, strips for stir frying
  • 1 -2 tablespoon olive oil
  • 1 1/4 ounces fajita seasoning mix (i prefer mccormick brand but any will do)
  • 1 (16 ounce) jar prepared cheddar cheese sauce (i prefer ragu brand)
  • 8 ounces sour cream
  • 1 small tomato, diced
  • 2 green onions, diced

Recipe

  • 1 cook egg noodles to package directions and set aside.
  • 2 drizzle olive oil in skillet and cook the beef strips over medium heat, until browned through.
  • 3 sprinkle the packet of fajita seasoning over the beef strips and stir making sure it is dissolved and coats the beef.
  • 4 pour the entire jar of pasta sauce over the beef. stir to combine. turn down heat to medium-low and cook until sauce is bubbly.
  • 5 remove skillet from heat, stir in 1 tablespoon sour cream to sauce/beef mixture.
  • 6 serve sauce/beef mixture over bed of egg noodles, with a dollup of sour cream on top, and sprinkle with diced tomato and green onion tops.

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