Octopus Stew

Total Time: 17 mins Preparation Time: 10 mins Cook Time: 7 mins

Ingredients

• Servings: 6
• 6 beef hot dogs
• 1 1/2 cups uncooked macaroni
• 1 tablespoon butter
• 4 ounces velveeta cheese, cubed
• 1/4-1/2 cup milk
• salt and pepper

Recipe

• 1 in large pot boil the macaroni, in salted water.
• 2 slice each hot dog half way up, into 8 slices (depending on the size of your hot dog sometimes i only cut it 4 times), you are making the tentacles.
• 3 poke top uncut part with the tip of the knife, to make eyes and mouth.
• 4 i add the hot dogs to the macaroni while it's cooking.
• 5 boil 7 minutes until done.
• 6 remove hot dogs.
• 7 drain macaroni, add butter, cheese and milk.
• 8 stir until cheese is melted and creamy.
• 9 salt and pepper to taste.
• 10 serve octopus over macaroni.