Mariah's Magic Macaroni And Cheese

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 8 ounces shell macaroni
• 6 cups water
• salt
• 1 tablespoon vegetable oil
• 3 1/2 cups cheddar cheese, grated, divided
• 3 tablespoons butter
• 1 cup milk
• 2 tablespoons flour
• salt
• pepper

Recipe

• 1 preheat oven to 350 degrees fahrenheit.
• 2 bring lightly salted water and vegetable oil to a boil in a large sauce pan.
• 3 add macaroni, stirring frequently.
• 4 cook macaroni until slightly less than done (al dente).
• 5 drain well.
• 6 while macaroni is cooking, over low heat, melt 3 cups cheese, butter and milk in medium sauce pan, stirring constantly; be careful not to scorch.
• 7 mix dash of salt and pepper with flour and whisk into melted cheese sauce.
• 8 once sauce is creamy, combine with macaroni in large mixing bowl.
• 9 pour into baking dish.
• 10 top with remaining 1/2 cup cheese.
• 11 bake until cheese is bubbly and just starting to brown on top.
• 12 enjoy.