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Friday, February 27, 2015

Mrs. Moore's Zesty Chicken Soup Recipe

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 2 boneless skinless chicken breasts
  • 1 (10 3/4 ounce) can cream of celery soup
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 2 (14 1/2 ounce) cans chicken broth
  • 1 (8 ounce) package sliced mushrooms
  • 2 (14 1/2 ounce) cans of diced italian tomatoes
  • 1 (14 1/2 ounce) can mixed vegetables
  • 1 (6 ounce) can tomato paste
  • 1 tablespoon butter (optional)
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • 2 tablespoons italian spices
  • 1 teaspoon dill weed
  • 1 1/2 tablespoons garlic
  • 4 stalks celery, diced
  • 1 diced onion
  • 2 tabasco peppers
  • 2 lemons, juice of, the
  • 1 lime, juice of, the
  • 1 pinch cumin
  • salt & pepper

Recipe

  • 1 cook chicken in advanced and cut into 1/4 inch cubes.
  • 2 heat oil in pan and sauté onions, celery and garlic about 8-10 minutes.
  • 3 combine all ingredients together in pot and let cook 30 - 45 minutes.
  • 4 rice is good to serve with this soup.

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