Perfect Basic Brown Rice

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 cup brown rice
• kosher salt
• 12 cups water

Recipe

• 1 rinse the starch off the rice in a strainer under cold water for 30 seconds.
• 2 bring the water to a boil over high heat in a large pot that has a tight fitting lid.
• 3 add the rice, stir it just once, and boil, uncovered, for 30 minutes.
• 4 pour the rice into a strainer over the sink and drain for 10 seconds.
• 5 return the rice to the same pot, off the heat.
• 6 cover immediately and set aside for 10 minutes (this is the steaming part).
• 7 uncover, fluff with a fork, and season with salt.