Mom's Barbecue Ribs

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 lbs baby back ribs, racks
• 1/2 cup oil
• 3/4 cup yellow sweet onion, chopped
• 1 1/2 cups ketchup
• 1 1/2 cups water
• 1/3 cup lemon juice
• 1/3 cup worcestershire sauce
• 3 tablespoons mustard
• 1/4 cup sugar
• 4 teaspoons salt
• 1 teaspoon pepper

Recipe

• 1 mix all ingredients except rice.
• 2 bring to a rolling boil. reduce to simmer.
• 3 simmer uncovered for 1 hour, stirring occasionally.
• 4 drain any remaining oil from top.
• 5 boil ribs covered for 15-30 minutes.
• 6 remove from water, save rib stock.
• 7 brush ribs with sauce and grill over medium heat for about 15 minutes, turning once.
• 8 i like to boil a couple of cups of rice in the rib stock and serve the ribs on a bed of rice with extra sauce on the side.