Mexican Mac & Cheese

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 cups pasta
• 1/4 cup olive
• 1/2 cup milk
• 1 red pepper, chopped
• 1 (4 ounce) can green chilies, chopped
• 1 cup cheese, shredded

Recipe

• 1 cook pasta according to package directions.
• 2 stir in remaining ingredients.
• 3 cook over low heat, stirring occasionally, until cheese is melted.