Mexi-mac

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground beef, cooked, drained
• 4 cups prepared macaroni and cheese
• 1 (8 ounce) packet taco seasoning
• 1 cup kernel corn, cooked
• 1 cup salsa

Recipe

• 1 prepare instant macaroni and cheese according to package directions.
• 2 mix all other ingredients.
• 3 heat well.
• 4 serve hot by itself or with chips.