Lorraine's Turkey Almond Stir Fry

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 1/4 lbs turkey breast
• 1 tablespoon oil
• 1 medium onion, thinly sliced
• 1 stalk celery, cut into thin slices
• 2 cups sliced mushrooms
• 1 (6 ounce) package pea pods
• 3/4 cup chicken broth
• 1 tablespoon cornstarch
• 2 tablespoons soy sauce
• 1/4 teaspoon ground ginger
• 1/3 cup toasted slivered almonds

Recipe

• 1 cut turkey into 1-inch cubes. salt and pepper lightly to taste. spray cooking spray in large skillet or wok. add oil. heat oil until hot over med-high heat. add turkey.
• 2 stir-fry about 2 minute add onion & celery, stir fry 1 minute add
• 3 mushrooms, stir fry 1 minute add pea pods, stir fry 1 minute longer.
• 4 mix broth, cornstarch, soy sauce & ginger. stir into turkey mixture.
• 5 heat to boiling, stirring constantly. boil and stir for 1 minute top with almonds.
• 6 note:.
• 7 can be served with with rice.