Margarita On The Rocks Chicken

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 4 large boneless skinless chicken breasts
• 3 tablespoons garlic
• 3 tablespoons dried onion
• 1/2 cup lime juice
• 3 tablespoons lime juice
• 3 cups uncooked rice
• 1 (10 3/4 ounce) can condensed cream of chicken soup
• 1 (1 ounce) package lipton ranch fiesta dip mix

Recipe

• 1 for the chicken:.
• 2 preheat oven to 350 degrees.
• 3 arrange chicken breasts in 9x13 baking dish.
• 4 pour 1/2 cup lime juice evenly over chicken.
• 5 mix garlic, dry onions, and 3 tbsp lime juice into paste.
• 6 evenly spread mixture over chicken.
• 7 bake at 350~ uncovered for one hour.
• 8 bake for an additional 15 minutes at 450~.
• 9 for the rice (rocks):.
• 10 cook the rice.
• 11 mix rice, condensed soup, and dip mix in bowl.
• 12 to serve:.
• 13 spread rice over 1/3 of plate.
• 14 top rice with your favorite salsa.
• 15 place whole breast of chicken on top of salsa.