Mom’s Hamburger Macaroni (or A Reasonable Facsimile)
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 3 cups macaroni, uncooked
- 1 lb lean ground beef
- 1 (28 ounce) can italian-style diced tomatoes
- 1 1/2 cups water
Recipe
- 1 cook macaroni according to directions, but boil 4 or 5 minutes and immediately drain.
- 2 cook ground meat and drain.
- 3 add macaroni to ground meat
- 4 add tomatoes and water.
- 5 simmer, stirring for 5 to 10 minutes until moisture is absorbed.
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