Middle Eastern Tahini Oatmeal (vegan)

Total Time: 6 mins Preparation Time: 5 mins Cook Time: 1 min

Ingredients

• 1/2 cup quick-cooking oats
• 1 cup vanilla soymilk
• 2 teaspoons tahini
• 1 tablespoon sugar (i usually just use 2 packets sugar in the raw turbinado)
• 1/8 teaspoon cinnamon (i just sprinkle some on( ballpark measurement!)
• 1/8 teaspoon ground cardamom (i just sprinkle some on( ballpark measurement!)
• 3 pitted dates, chopped into pieces
• toasted sliced almonds, for topping

Recipe

• 1 mix the oats with the soymilk, tahini, and spices together in a microwave-safe bowl.
• 2 nuke it for about 1 minute on high.
• 3 add the chopped dates and almonds, sprinkle with some extra cinnamon and sugar again.
• 4 try it with some honey (for non-vegans), for a fun new twists on oatmeal!