Leftover Spaghetti

Total Time: 21 mins Preparation Time: 1 min Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 tablespoons butter or 2 tablespoons margarine
• leftover spaghetti
• leftover pasta sauce

Recipe

• 1 in a frying pan, melt 2 tablespoons of butter or margarine.
• 2 put spaghetti and sauce in pan; fry, as if you were making hashbrowns, the bottom will get brown, and then flip.
• 3 if you need to add more butter or margarine, go ahead and add it at any time. and it really doesn't matter how much spaghetti and sauce you have leftover.
• 4 do not use oil in this recipe, it will not taste the same.