Mexican Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 1/2 lbs ground beef
• 1/2 cup breadcrumbs
• 1 egg, beaten
• 2 shallots, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon ground cumin
• 1/4 teaspoon dried thyme
• 1/3 cup salsa
• 2 teaspoons rice vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 preheat oven to 350.
• 2 in a large bowl, combine all ingredients. mix thoroughly.
• 3 on a baking sheet form meat mixture into a loaf about 9x5 inches (i would use a bread pan).
• 4 bake 1 hour or until nicely browned and cooked in the center and juices run clear.
• 5 remove from oven; drain of excess grease. slice and serve.