Pineapple Salsa Chicken

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

• Servings: 4
• 3 -6 skinless chicken breasts
• 1 (19 ounce) can pineapple tidbits (drain the juice)
• 1 can black beans (do not drain)
• 1 (32 ounce) jar of mild to medium chunky style salsa (i make my own)

Recipe

• 1 place the thawed chicken breasts in the crockpot and add the rest of the ingredients.
• 2 cook on low for 6 to 8 hours.
• 3 serve with warm tortillas and some rice.
• 4 i usually do six, so the we have the leftovers.