Noodle-spinach Casserole
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 (12 ounce) package egg noodles
- 2 (10 ounce) packages frozen chopped spinach
- 1 (10 ounce) can cream of mushroom soup
- 1 tablespoon minced onion
- 1 (16 ounce) container sour cream
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (16 ounce) jar cheese whiz
Recipe
- 1 preheat oven to 350 f degrees.
- 2 cook and drain noodles.
- 3 add spinach, soup, onion, sour cream, salt and pepper.
- 4 mix together.
- 5 place 1/2 in a 3 quart baking dish.
- 6 spread with 1/2 of cheese whiz.
- 7 add remaining noodle mixture, and spread with rest of cheese whiz.
- 8 bake for 1 hour.
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