Microwave Stuffed Green Bell Peppers
Total Time: 29 mins
Preparation Time: 15 mins
Cook Time: 14 mins
Ingredients
- Servings: 4
- 4 large green peppers
- 1 medium onion, finely chopped
- 1 lb ground beef
- 1 garlic clove, minced
- 2 tablespoons celery
- 1 egg
- 1 cup tomato sauce, divided
- 1/2 cup cooked rice
- 1 1/2 teaspoons parsley
- 1 tablespoon worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 wash the peppers. remove tops, seeds, and any membranes. set upside down to drain.
- 2 fry the hamburger, onion, garlic, and celery. drain well. stir in remaining ingredients reserving 1/4 cup of the tomato sauce.
- 3 fill the peppers mounding the filling on top. place peppers in a casserole dish. cover and microwave 12 minutes. spread 1 tablespoons tomato sauce on each pepper and heat uncovered until tomato sauce is hot, about a minute.
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